Restaurant, Foodservice, Entertainment & Theater Career
Opportunities
We are currently conducting a search for each of the listings
below. Our listings are updated frequently, with the most recent
additions near the top of the page and the posting date is
indicated. If you feel you are qualified for one or more of the
listings indicated, please contact us.
November 11, 2008
GENERAL MANAGER - MIDWEST - $90-100K (BASED UPON
EXPERIENCE) - A highly successful established entertainment company known as
a leader in the entertainment industry has an immediate opening for a General
Manager to oversee/operate their brand new Restaurant/Night Club (350 seats); $7
Million in Food & Beverage volume. This new multi-use facility will
also include a stage for live entertainment/programmed music and videos.
Candidate must be an experienced high energy restaurateur with entertainment and
night club experience equipped with an entrepreneurial spirit who enjoys a fast
paced environment. A minimum of 3 years of extensive bar management/night
club and entertainment production experience is required (which includes
performance production, group bookings, etc. and knowledge of all aspects of
live entertainment productions). Kitchen operating experience is a
definite plus! This General Manager will be responsible for developing the
opening and operating procedures for the new concept including staff selection
and menu development and operating standards and for the successful opening and
operating of the facility post-opening. #RY111101
PRODUCTION CHEF - CHICAGO - $40-50K - Immediate search
for a Sous Chef with experience managing a high volume kitchen operation of
$6M+. A minimum of 5 years culinary experience within a large restaurant,
hotel, resort or similar environment is required and a degree from a culinary institute
would be a definite plus. Candidate must have a solid culinary skill set,
positive attitude and strong communication skills. Position includes a
comprehensive health benefits plan and participation in a bonus program of up to
20%. #RY103002
RESTAURANT MANAGERS - NORTHWEST SUBURBS CHICAGO
- $40-45K PLUS BONUS - Rapidly growing company seeks experienced fast food
restaurant managers with McDonalds, Wendy's, Burger King, or similar
experience. Candidates should have a minimum of 2 years Restaurant
Management experience. Great company with tremendous growth
potential. #EW100304
DIRECTOR OF CONSUMER RESEARCH - SALARY $100-150K -
Successful growing $500 Million plus Company in consumer products seeks an
experienced Director of Consumer Research who has experience in retail,
restaurant or manufacturing of consumer products. Multiple brand
experience, and a minimum of 10 years experience at a senior level. BA
required, MBA a plus. #BF101102
VICE PRESIDENT OF MARKETING - CENTRAL U.S. - $180-225K
- Prominent National Restaurant Chain with over 300 units nationwide seeks an
experienced Vice President of Marketing with a stable career. Must have
national experience with a similar company, with both company and franchise
units. This is a growing fast casual restaurant concept with a very bright
future. #BF102702
SUSHI CHEF - DOWNTOWN CHICAGO - $40-55K - Immediate search
for an experienced Sushi Chef for a new upscale restaurant.
Compensation will be based upon experience and stable work history. Candidate
must possess strong knowledge of Sushi Cuisine and have 3 years management
experience in an upscale Sushi Restaurant. Experienced Sushi Chefs will
only be considered for this opening. This position offers
creativity. The Sushi Chef will be instrumental in the overall menu
development for this high-end restaurant. #EW101801
CONSTRUCTION CONTROLLER - CHICAGO - $70-100K -
National hotel company seeks an experienced Controller or Senior Accountant with
construction accounting and finance experience. MUST have
experience in budgets, Excel, Timberline (or similar system). Will control
all expenditures for multiple projects and hotel development projects.
Solid company with a bright future and a track record of growth. #BF101201
SOUS CHEFS - $42-48K Immediate
search. Our client is seeking experienced Sous Chefs with
high volume upscale experience within a hotel, resort or casino type
environment. Candidates must have minimum of 3 years management experience
as a Sous Chef and must be authorized to work in the U.S. Client offers full
benefits, long term growth, opportunities for advancement and relocation
assistance. Immediate
openings. #RHY101002
ASSISTANT RESTAURANT MANAGERS - NORTHWEST SUBURBS
OF CHICAGO - $30-40K PLUS BONUS - Rapidly growing company seeks experienced
full service Assistant Restaurant Managers with TGI Fridays, Bennigans,
Applebee's or similar experience. Candidate should possess a strong work
ethic and have strong communication skills. Must have a minimum of 2 years
restaurant management experience. #EW100301
Recent Searches Completed by Executive
Referral Services:
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Accounting Finance
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Administration
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Assistant General Manager
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Assistant Manager
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Banquet Chef
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Benefits Manager
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Catering Sales Manager
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CEO
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CFO
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Concession Manager
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Corporate Controller
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Director Catering
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Director Construction
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Director Franchise
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Director Human Resources
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Director Operations
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Director Quality Assurance
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Director Training
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Director Research & Development
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